Bean and feta puff and custard pie: Yotam Ottolenghi’s Cypriot-inspired recipes
A Cypriot bean, tomato and feta puff pastry tart and a Greek-style filo custard pie Yotam Ottolenghi Sat 19 Oct 2024 08.00 BSTShare26 Whenever a new development chef joins the Ottolenghi test kitchen team, they shine a fresh light on the places they’ve been, the people they’ve cooked with and the ingredients they’ve grown up […]
